Opened in 1958 in Austin, Dart Bowl possessed an inexplicable allure that drew generations of people to it for birthdays, after-school shenanigans and countless awkward teenage dates. But Dart Bowl’s biggest attraction wasn’t its namesake sport — it was the enchilada served at the Dart Bowl Café. Here, you could bowl a strike, gather with loved ones, and delight in a bubbling hot and delectably greasy plate of meat, cheese, onions and jalapeños.

DEFUNCT: 2020

• Ceramic
• 11 oz
• Dishwasher and microwave safe